Oh My….Gingerbread! That is the color of the month for November 2018 here at Imagine. Gingerbread is not only one of my favorite holiday treats but it is also one of my favorite colors. I have paired it with another of my holiday favorites…handcrafted ornaments! These star ornaments are so elegant looking on the tree and by making them with Rinea Foiled Papers they add loads of extra sparkle and shine to the mix.
Skill: Intermediate to Advanced
Time: 1 hour per ornament
Cut copy weight white paper 4.75” x 4.75”; cut the square into triangles as shown.
Cut Mocha/Mocha Starstruck Foiled Paper into 5” squares then into triangles. Note: You will need 9-10 triangles per ornament.
Stamp each triangle with a variety of ornament peg stamps using VersaMagic Gingerbread and VersaFine Clair Acorn inks. Sponge edges with Dark Brown…
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